A well established high street bakery offering freshly baked bread and cakes daily as well as Breakfast and Lunch options.

This small galley style kitchen was in need of an update and a re-organisation to improve workflows.
After a face to face consultation with one of our commercial kitchen designers a number of simple but important changes were suggested.

Even though this was a small job for a local business the same care an attention was given that a large chain would receive so drawings and detailed quotations were provided.

To reduce business interruption we temporarily installed a sink and hand washing facilities into the front of house area and boarded up the kitchen.

After a full strip out we flushed off all uneven walls then added Bioclad hygienic wall cladding and laid Altro stronghold slip resistant flooring.
A full rewire was needed to bring the kitchen to current electrical standards.

Many of the existing appliances were in good condition so were re-installed but a new dishwasher and grill were supplied along with some new stainless steel benches and sinks.

A small but perfectly formed kitchen!