Britannia Inn Dungeness
Who we worked with:
Shepherd Neame & Britannia Inn
Location:
Dungeness, Kent
Build Time
3 weeks
Services provided
- CAD design and kitchen layout
- Extraction canopy design and build
- Bespoke stainless steel fabrications
- Supply and installation of catering appliances
- Gas, Electrical and plumbing works
Key brands used
More about this project
๐ฝ๏ธ The Britannia Inn โ Kitchen Redesign for a Coastal Pub in Dungeness
Modern Kitchen Upgrade for Faster Service and a Flexible Menu
๐ Project Overview โ Serving Locals and Visitors
The Britannia Inn is a popular pub and restaurant, known for fish and chips and home-cooked meals. Because it sits only two minutes from the beach, it attracts many visitors. In addition, the nearby miniature railway brings guests who have tight schedules. Therefore, the pub needed a fast and efficient kitchen. Furthermore, the landlord, Richard, and his team wanted a flexible space that could serve both locals and tourists. As a result, we planned a kitchen that would improve workflow, reduce waiting times, and allow menu flexibility for all types of guests. Consequently, the refurbishment aimed to boost efficiency, safety, and food quality simultaneously.
๐ Project Brief โ Kitchen Redesign
We worked closely with Shepherd Neame and the pub team to create a kitchen that would run efficiently, replace old equipment, and allow a flexible menu. As a result, we redesigned the layout to improve workflow and speed up service. Moreover, we installed energy-saving appliances to lower running costs. At the same time, we organised clear zones for cooking, pizza prep, dishwashing, and food prep. Consequently, staff could work faster and more safely. In addition, we considered future needs so the kitchen could adapt as the pub expanded or updated its menu. Therefore, the design not only met current demands but also prepared the space for long-term use.
๐ ๏ธ Kitchen Highlights
โ๏ธ Energy-Efficient Cold Room
We replaced the old cold room with a modern, energy-saving unit, which increased storage and lowered costs. As a result, staff can access ingredients quickly while keeping them fresh. Furthermore, this upgrade supports high-volume service during busy weekends. Therefore, the kitchen now runs smoothly even at peak times.
๐ฅ Heavy-Duty Cooking Line
We installed a Blue Seal commercial cooking line, which is strong and reliable. Consequently, staff can cook more meals quickly while handling peak periods without delays. Moreover, the line supports a variety of menu items, from fish and chips to pizzas. As a result, the kitchen can serve a broader audience efficiently.
๐ Pizza Station & Flexible Menu
We added a pizza station to serve railway visitors quickly. At the same time, it complements the classic menu, giving staff more options without losing the pubโs traditional charm. Therefore, the kitchen can handle fast orders and more complex dishes simultaneously. Consequently, it improves customer satisfaction and operational efficiency.
๐ Clear Kitchen Layout
We organised the kitchen into separate zones for cooking, pizza prep, dishwashing, and general prep. As a result, staff can move easily and work together efficiently. In addition, the layout maintains hygiene and reduces bottlenecks. Therefore, even during the busiest service times, the kitchen operates smoothly and safely.
๐ Outcome & Impact
The new kitchen allows staff to prepare meals faster and serve more guests efficiently. Meanwhile, it handles a flexible menu without slowing down service. Furthermore, the energy-efficient appliances cut running costs while maintaining food quality. Consequently, the kitchen helps the pub attract more visitors, keeps staff productive, and ensures a better dining experience for every guest. Therefore, The Britannia Inn now offers both fast service and high-quality food in a safe and efficient environment.
๐ Key Features
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Energy-saving cold room for storage and lower costs
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Blue Seal cooking line for reliability and power
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Pizza station for quick and flexible menu options
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Clear layout for better workflow and teamwork
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Flexible design for fast service and traditional dining
๐ Ready to Upgrade Your Pub Kitchen?
If you want a kitchen that works well and looks good, our team can guide you from design to installation. Consequently, your pub can serve more meals faster while saving energy. Therefore, call 01304 249963 today to discuss your project.
๐ธ See More Photos!
Scroll down to view the Britannia Inn kitchen. Also, see how layout, equipment, and design improvements help staff deliver meals efficiently.