Restaurant Kitchen Installation in Kent.
Indulge in the irresistible pleasure of slow-cooked rotisserie chicken, accompanied by crispy chips and delightful sides at Le Coq.

Whether you choose to dine in, eat out, or savor every bite on the go, immerse yourself in the breathtaking views of the White Cliffs of Dover and the Folkestone Harbour. Prepare to be captivated by a truly unique culinary adventure within the bustling Folkestone Harbour Arm area, where Le Coq’s Commercial Kitchen kitchen is ingeniously housed in a set of conjoined shipping containers.

This ambitious project was one of six we proudly completed during the vibrant summer of 2023, collaborating closely with both the operator and the Folkestone Harbour Company. Our team was entrusted with the meticulous design and construction of the commercial kitchen, dishwasher room, preparation room, and the alluring wet bar and hot servery counter.

Embracing the challenge of working with a passionate food industry novice, we took pride in guiding and educating our client every step of the way. To ensure the highest standards of hygiene and functionality, we adorned all areas with hygienic wall cladding and slip-resistant vinyl flooring before expertly handling all internal plumbing and LPG gas works.

A wall-sited extract and make-up air extract canopy was seamlessly integrated into the container roof, requiring precise cutting and on-site welding.

Further enhancing the design, we crafted the bar servery and hot food servery using a fusion of timber frames and stainless steel fabrications, crowned with exquisite Arctic White Corian.

Our installation phase showcased an array of exceptional appliances, with the magnificent Rotisol Rotisserie Oven taking center stage on the cookline, delighting customers with its mesmerizing display. Complementing this showstopper, our team installed a diverse range of other top-of-the-line appliances, including the renowned Rational combi oven, the reliable Scotsman ice machine, and the efficient Maidaid glass and dishwashers.