Commercial kitchen design · Faversham & Swale
Commercial kitchen design and installation in Faversham and Swale
Pubs, restaurants, schools and care settings across Faversham, Sittingbourne, Sheppey and the surrounding villages — covered from our Folkestone workshop, an hour west on the M2.
The White Horse, Boughton
Pub kitchen refurbishment for a Shepherd Neame tenancy in Boughton-under-Blean — Blue Seal cookline, True refrigeration, Bioclad cladding and bespoke stainless fabrication.
£50k-£100k · 4 weeks · Shepherd Neame
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The Rose and Crown, Hartlip
Full strip-out and refurbishment for a busy village pub near Sittingbourne — Lincat cookline, True refrigeration, Maidaid warewashing, heated pass and Bioclad cladding throughout.
£50k-£100k · 3 weeks
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Richmond Academy, Sheerness
Full primary school kitchen refurbishment on the Isle of Sheppey — strip-out, asbestos management, Rational combi oven, Moffat servery, Bioclad cladding and Altro flooring.
£50k-£100k · 3 weeks · Sheerness
Read the case study →- CEDA Member The Catering Equipment Distributors Association — UK's voice for foodservice equipment specialists.
- ISO 9001 · 14001 · 45001 Certified The only Kent commercial kitchen design-and-install firm certified to all three.
- F-Gas Certified Certified to handle and install refrigerants in commercial refrigeration and cooling equipment.
- Gas Safe Registered All commercial gas installations carried out by Gas Safe registered engineers.
- Part of Advantage Catering Equipment Kent's design, supply and service specialists since 2003.
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